Pork Crackling

Pork Crackling
Perfect pork crackling for dummies Here is my attempt at the classic method of pork crackling cooking. I start with scoring the pork rind, then thoroughly drying the rind, rub in oil and salt. Place in a preheated oven at 230C for 30 minutes and then slowly decreasing the temperature until cooked. I then experiment ...

A pork crackling microwave rescue hack

A pork crackling microwave rescue hack
Rescued crackling Achieving perfect pork crackling can be a challenge. In the video below I demonstrate a trick or hack that I use to rescue a poor result, it works for me 99 % of the time. It involves the use of a microwave oven, follow my instructions carefully to avoid a mess in the ...